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The incidence of disease in beef cattle is low compared to the disease rate of other important livestock species. Nevertheless, losses do occur and may be of considerable importance in individual herds. A beef producer should be knowledgeable of stresses, diseases, parasites and other health related conditions that may be unique to their area and especially to their specific operations. A cow-calf herd-health program succeeds best when a producer and veterinarian work together and customize it to the needs of the herd. Your local veterinarian can do more than just treat problems; you can both plan a herd-health program that prevents problems. Adequate handling facilities, adequate nutrition, a controlled breeding season, a good working relationship with your veterinarian, producer willingness to follow preventive health care program and follow management practices that reduce stress in cattle are all essential in the success of any herd-health program.
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